Number of displayed food(s) - 2

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Veal, variety meats and by-products, heart, cooked, braised
3 oz	0.11 g	158.10	0.44	0.3%
100g	0.13 g	186.00	0.52	0.3%
1 unit, cooked (yield from 1 lb raw meat)	0.26 g	368.28	1.03	0.3%
Veal, variety meats and by-products, heart, raw
1 oz	0.02 g	31.19	0.09	0.3%
100g	0.08 g	110.00	0.32	0.3%
4 oz	0.09 g	124.30	0.36	0.3%