Number of displayed food(s) - 5

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Duck, domesticated, liver, raw
1 unit (yield from 1 lb ready-to-cook duck)	0.35 g	13.60	1.41	10.4%
1 liver	1.55 g	59.84	6.21	10.4%
100g	3.53 g	136.00	14.12	10.4%
Duck, domesticated, meat and skin, cooked, roasted
100g	0.00 g	337.00	0.00	0.0%
1 cup, chopped or diced	0.00 g	471.80	0.00	0.0%
1 unit (yield from 1 lb ready-to-cook duck)	0.00 g	583.01	0.00	0.0%
0.5 duck	0.00 g	1,287.34	0.00	0.0%
Duck, domesticated, meat and skin, raw
100g	0.00 g	404.00	0.00	0.0%
1 unit (yield from 1 lb ready-to-cook duck)	0.00 g	1,159.48	0.00	0.0%
0.5 duck	0.00 g	2,561.36	0.00	0.0%
Duck, domesticated, meat only, cooked, roasted
1 unit (yield from 1 lb ready-to-cook duck)	0.00 g	201.00	0.00	0.0%
100g	0.00 g	201.00	0.00	0.0%
1 cup, chopped or diced	0.00 g	281.40	0.00	0.0%
0.5 duck	0.00 g	444.21	0.00	0.0%
Duck, domesticated, meat only, raw
100g	0.00 g	132.00	0.00	0.0%
1 unit (yield from 1 lb ready-to-cook duck)	0.00 g	180.84	0.00	0.0%
0.5 duck	0.00 g	399.96	0.00	0.0%