Number of displayed food(s) - 1

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Sauce, fish, ready-to-serve
1 tbsp	0.66 g	6.30	2.62	41.6%
1 fl oz	1.03 g	9.94	4.14	41.6%
100g	3.64 g	35.00	14.56	41.6%