Carb Counter .net

Number of displayed food(s) - 1

Serving SizeCarbohydratesCaloriesCalories from CarbohydratesPercent of Calories from Carbohydrates
Scrapple, pork
1 serving 2 oz 7.87 g 119.28 30.82 25.8%
100g 14.06 g 213.00 55.04 25.8%