Number of displayed food(s) - 7

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Leavening agents, baking powder, double-acting, sodium aluminum sulfate
0.5 tsp	0.31 g	1.22	1.22	> 99.0%
1 tsp	0.61 g	2.44	2.44	> 99.0%
100g	13.35 g	53.00	53.00	> 99.0%
Leavening agents, baking powder, double-acting, straight phosphate
0.5 tsp	0.29 g	1.17	1.17	> 99.0%
1 tsp	0.59 g	2.35	2.34	> 99.0%
100g	12.80 g	51.00	50.79	> 99.0%
Leavening agents, baking powder, low-sodium
0.5 tsp	0.62 g	2.42	2.37	97.8%
1 tsp	1.24 g	4.85	4.74	97.8%
100g	24.89 g	97.00	94.88	97.8%
Leavening agents, baking soda
0.5 tsp	0.00 g	0.00	0.00	0.0%
1 tsp	0.00 g	0.00	0.00	0.0%
100g	0.00 g	0.00	0.00	0.0%
Leavening agents, cream of tartar
0.5 tsp	0.92 g	3.87	3.68	95.0%
1 tsp	1.84 g	7.74	7.36	95.0%
100g	61.50 g	258.00	245.20	95.0%
Leavening agents, yeast, baker's, active dry
1 tsp	1.53 g	11.80	2.75	23.3%
1 package	2.67 g	20.65	4.82	23.3%
1 tbsp	4.58 g	35.40	8.26	23.3%
100g	38.20 g	295.00	68.80	23.3%
Leavening agents, yeast, baker's, compressed
1 cake (0.6 oz)	3.08 g	17.85	6.80	38.1%
100g	18.10 g	105.00	40.00	38.1%