Number of displayed food(s) - 1

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Pancakes, buttermilk, prepared from recipe
1 oz	8.14 g	64.35	32.55	50.6%
1 pancake (4" dia)	10.91 g	86.26	43.62	50.6%
1 pancake (6" dia)	22.10 g	174.79	88.40	50.6%
100g	28.70 g	227.00	114.80	50.6%