Number of displayed food(s) - 8

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised
3 oz	0.00 g	304.30	0.00	0.0%
100g	0.00 g	358.00	0.00	0.0%
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	1,124.12	0.00	0.0%
Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised
3 oz	0.00 g	343.40	0.00	0.0%
100g	0.00 g	404.00	0.00	0.0%
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	1,325.12	0.00	0.0%
Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, raw
1 oz	0.00 g	93.84	0.00	0.0%
100g	0.00 g	331.00	0.00	0.0%
1 lb	0.00 g	1,501.42	0.00	0.0%
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised
3 oz	0.00 g	296.65	0.00	0.0%
100g	0.00 g	349.00	0.00	0.0%
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	1,158.68	0.00	0.0%
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
1 oz	0.00 g	75.13	0.00	0.0%
100g	0.00 g	265.00	0.00	0.0%
1 lb	0.00 g	1,202.04	0.00	0.0%
Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised
3 oz	0.00 g	207.40	0.00	0.0%
100g	0.00 g	244.00	0.00	0.0%
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	566.08	0.00	0.0%
Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised
3 oz	0.00 g	221.85	0.00	0.0%
100g	0.00 g	261.00	0.00	0.0%
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	561.15	0.00	0.0%
Beef, brisket, point half, separable lean only, trimmed to 1/4" fat, all grades, raw
1 oz	0.00 g	45.93	0.00	0.0%
100g	0.00 g	162.00	0.00	0.0%
1 lb	0.00 g	734.83	0.00	0.0%