Number of displayed food(s) - 4

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked
3 oz	0.00 g	251.60	0.00	0.0%
100g	0.00 g	296.00	0.00	0.0%
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	775.52	0.00	0.0%
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw
1 oz	0.00 g	72.58	0.00	0.0%
3 oz	0.00 g	217.60	0.00	0.0%
100g	0.00 g	256.00	0.00	0.0%
1 lb	0.00 g	1,161.22	0.00	0.0%
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, raw
1 oz	0.00 g	43.94	0.00	0.0%
3 oz	0.00 g	131.75	0.00	0.0%
100g	0.00 g	155.00	0.00	0.0%
1 lb	0.00 g	703.08	0.00	0.0%
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, cooked
3 oz	0.00 g	198.05	0.00	0.0%
100g	0.00 g	233.00	0.00	0.0%
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)	0.00 g	517.26	0.00	0.0%