Number of displayed food(s) - 1

Serving Size	Carbohydrates	Calories	Calories from Carbohydrates	Percent of Calories from Carbohydrates
Soup, escarole, canned, ready-to-serve
100g	0.66 g	11.00	2.66	24.1%
1 cup (8 fl oz)	1.65 g	27.28	6.59	24.1%
1 can (19.5 oz)	3.67 g	60.83	14.68	24.1%