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Vegetables
Ginger
Number of displayed food(s) - 1
Serving Size
Carbohydrates
Calories
Calories from Carbohydrates
Percent of Calories from Carbohydrates
Ginger root, raw
1 tsp
0.36 g
1.60
1.26
78.9%
5 slices (1" dia)
1.95 g
8.80
6.94
78.8%
0.25 cup slices (1" dia)
4.26 g
19.20
15.14
78.8%
100g
17.77 g
80.00
63.08
78.9%