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Vegetables
Purslane
Number of displayed food(s) - 3
Serving Size
Carbohydrates
Calories
Calories from Carbohydrates
Percent of Calories from Carbohydrates
Purslane, cooked, boiled, drained, with salt
100g
2.92 g
18.00
11.69
64.9%
1 cup
3.36 g
20.70
13.44
64.9%
Purslane, cooked, boiled, drained, without salt
100g
2.92 g
18.00
11.69
64.9%
1 cup
3.36 g
20.70
13.44
64.9%
1 squash
12.59 g
77.58
50.37
64.9%
Purslane, raw
1 plant
0.08 g
0.48
0.33
69.2%
1 cup
1.19 g
6.88
4.76
69.2%
100g
2.77 g
16.00
11.08
69.2%